[Dinner Course] Chef's recommended course to enjoy the seasonal flavors of Kamakura with all five senses. Total of 6 dishes

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[Dinner Course] Chef's recommended course to enjoy the seasonal flavors of Kamakura with all five senses. Total of 6 dishes

9790 yen(税込)

6品
1名～

This six-course menu is recommended by the chef and features seasonal ingredients and fresh fish from Kamakura and other local Kanagawa prefectures, carefully grilled on a hot plate.We use an abundance of Kamakura's bounty, carefully selected for each season, so you can enjoy the flavors of each season along with our heartfelt hospitality.

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【menu】

■ Potato Blini

Lightly served with sweet shrimp and caviar

Octopus carpaccio salad

Octopus carpaccio caught in nearby waters and seasonal Kamakura vegetables

■ Foie gras and pumpkin

Périgueux sauce with pumpkin espuma

■ Pan-fried sea bass

Ravigote sauce with anchovy as a secret ingredient

■ Beef fillet and eggplant

With a fond de veau sauce fragrant with Japanese pepper

■ Vanilla ice cream and grapes

Served with yogurt sauce and grapes

■Coffee or tea

We offer seasonal flavors carefully selected from all over the country, with a focus on local Kamakura ingredients.

* Menus may change due to purchase situation etc.Please note.

予約可能時間: 17:00~20:30

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 1 hour and 30 minutes

予約締切: Until 15:00 on the day of your visit

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2025/08/13 更新